12.8.11

TIBS Family Dinners

A couple of weeks ago, we had dinner at our favorite local cafe, Two if By Sea. TIBS is not normally open for dinner, but periodically co-host "Family Dinners" with chef Renee Lavalee (aka the Feisty Chef). The dinner we attended was in celebration of Canada Food Day, and was fully vegetarian. I was wonderful to have a whole meal full of delicious vegetarian options, like the amuse bouche of wheat berry and quinoa salad with baba ganouche, sour cherries and gooseberries pictured above - yum!
The dinners really are served family style - we shared huge bowls of food with our lovely table mates at large communal tables, and like a typical family dinner - there were even leftovers to take home at the end of the night! Thanks to the team at TIBS and the Feisty Chef for a wonderful night. We can't wait to do it again!


1 comment:

sherri said...

that sounds awesome and looks amazing.